GROWER

 

Guaranteed Content    (%w/w)  
Total Organic Matter         62
Organic Carbon 24
Organic Nitrogen                       9

Free Amino Acids

12
pH 6-8

 

RECOMMENDATIONS:

Crops

Usage Dosage

Application Time

Foliar Application

Drip Irrigation

Application

ROSE

200 mL /100 L water

2.5-3 L / ha

3 applications are recommended from the bud stage with 20 days intervals.

CLOVE

200 mL /100 L water

2.5-3 L / ha

3 applications are recommended from the tillering stage with 20 days intervals.

GREENHOUSE VEGETABLES         (Tomato, Pepper, Eggplant, cucumber, etc.)

200 mL /100 L water

5-6 L / ha

Applications are recommended before flowering, at fruit set stage and fruit development stage.

OPEN FIELD VEGETABLES (Tomato, Pepper, Eggplant, cucumber, etc.)

200 mL /100 L water

2.5-3 L / ha

Applications are recommended before flowering, at fruit set stage and fruit development stage.

FRUIT TREES                     (Apple, Pear, Peach, Apricot, Quince, Cherry, Cherry, Almond, Vineyard, Olive, Citrus, etc.)

200 mL /100 L water

7-10 L / ha

Applications are recommended before flowering, at cap fall stage, fruit set stage and when the fruit diameter reaches 6-7 cm.

CEREALS                           (Wheat, Barley, Paddy, Rye, etc.)

1-2 L / ha

-

Applications are recommended at tillering and bolting stages and it can be repeated when needed during development stage of the plant.

TUBER PRODUCTS           (Carrot, Potato, Sugar Beet, etc.)

2 L / ha

4-8 L / ha

It can be applied when plant become 15 cm highness and tubers reach hazelnut size and then repeat after 15 days.

INDUSTRIAL PRODUCTS         (Corn, Soybean, Tobacco, Cotton, Sunflower, etc.)

2 L / ha

4-8 L / ha

Apply 20 days after planting and repeat 3 applications with 15 days intervals.