TÜRKÇE

SNAP AMINO B-CAL

Liquid Organomineral Fertilizer with Nitrogen 

 

 

ACTIVE MATTER                                                                      

 BENEFIT

+CALCIUM  

+AMINO ACID

+ORGANIC NITROGEN
  • Removes and prevents calcium deficiency. Prolongs the shelf life of the fruit. Provides  strenght on the cell wall. Speeds photosynthesis. 
  • Provides maximum calcium benefit thanks to its amino acid content with low atom weight. 
  • Opening of the stomas provides maximum calcium absorption and supports vegetative development. Provides maximum transportation of calcium in plant veins.

 

Guaranteed Content         (%w/w)     
Total Organic Matter           10
Total Nitrogen(N) 10
Organic Nitrogen(N) 1
Nitrate Nitrogen(N-NO3) 9
Water Soluble Calcium Oxide(CaO)  16
Water Soluble Boron(B)            0.2
Free Amino Acids  3.5
pH 3.3-5.3

Snap Amino B-Cal, is a organic product which has a formulation that can be taken easily by plant without damage cell wall. It contains calcium and also Boron which is very a important trace element for plant. It is not a standart liquid fertilizer with calcium and Boron content. It can applied by foliar safely because of its organic nitrogen and free amino acids content. It can be mixed with pesticides. It has maximum absorption capacity at soil applications.

Effect of SNAP AMINO B-CAL on the Plants:

  • It is uptaken by plant easily and speedly.
  • Strengthens tissue of fruit and plant.
  • Provides hormonal balance on plants under stress conditions.
  • Provides hardness when softness occur on fruit.
  • Prevents bitter bit on apple and pear.
  • Prevents blossom end-rot on tomato. Supports flowering and fruit set. Protects against to cracking on fruits. Increases resistant of the plant against to diseases.

 

RECOMMENDATIONS:

Plants

Usage Dosage

Application Intervals

Application Time

Foliar Application

Drip Irrigation

Application

Vegetables

200 mL/100 L water

5-6 L/ha

Every 10 days

(2-6 applications)

Apply from beginning of fruit formation stage to end of harvest

Citrus

200 mL/100 L water

5-6 L/ha

Every 2 weeks

(3-4 applications)

Apply at fruit set stage, at fruit growth stage and until before harvest.

Fruit Trees

200 mL/100 L water

5-6 L/ha

Every 2 weeks

(3-4 applications)

Apply at fruit set stage, at fruit growth stage and until before harvest.

Strawberry

200 mL/100 L water

4-5 L/ha

Every 10 days

(2-3 applications)

Apply at flowering stage and fruit formation stage.

Vineyard

200 mL/100 L water

5-6 L/ha

Every 2 weeks

(3-4 applications)

Apply at fruit set stage, at fruit growth stage and fruit coloring stage.

Sugar Beet

200 mL/100 L water

-

Every 10 days

(2-3 applications)

Apply until 4 weeks before harvest.

Potato

2 L / ha

-

Every 10 days

(2-3 applications)

Apply after tuber formation.

Olive

200 mL/100 L water

5-6 L/ha

Every 2 weeks

(3-4 applications)

Apply at fruit set stage, at fruit growth stage and until before harvest.

Banana

-

5-6 L/ha

Every 20 days

(2-4 applications)

Apply at fruit set stage, at fruit growth stage and until before harvest.

Ornamental Plants

200 mL/100 L water

4-5 L/ha

Every 20 days

(2-3 applications)

Apply at leaf stage and after tillering.

Carrot, Spinach, Lettuce

200 mL/100 L water

3-5 L/ha

Every 2 weeks

(1-3 applications)

Apply after plant height becomes 10-15 cm till before harvest.

Beans, Lentil

2 L / ha

3-5 L/ha

1 Application

Apply when plant height becomes 10-15 cm.

Corn, Sunflower, Canola

2 L / ha

5-6 L/ha

1 Application

Apply when plant height becomes 10-15 cm.

Cotton

2 L / ha

5-6 L/ha

1 Application

Apply when plant height becomes 10-15 cm and repeat at branch development stage.

Melon, Watermelon

200 mL/100 L water

4-5 L/ha

Every 2 weeks

(2-3 applications)

Apply at fruit set stage, at fruit growth stage and until before harvest.

 

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